I spent Saturday cooking for today's bake sale. I made thyme spiced mixed nuts, vegan rice crispie treats made with Dandies, and curry spiced cashews.
Come out to Ten Thousand Villages between noon and 4 PM to buy some treats and donate money to support relief in Haiti.
Curry Spiced Cashews
2 tablespoons non-hydrogenated margarine
4 teaspoons curry powder
1 1/2 teaspoons kosher salt
1/4 teaspoon cayenne pepper
2 cups roasted cashews
Melt margarine over medium heat. Add the spices and cook about 30 seconds or until fragrant. Take the pan off the heat and add the cashews. Stir to coat the cashews evenly with the spice mixture. Spread in a single layer on a rimmed baking sheet and bake for 10 minutes at 350 degrees F.
Sunday, January 24, 2010
Wednesday, January 20, 2010
Come out to Austin's vegan bake sale for Haiti this Sunday, January 24th, from noon to 4PM at Ten Thousand Villages (1317 South Congress Ave). All money raised will be donated to Food for Life Global.
Many thanks to Ten Thousand Villages for letting us use their space and to Wheatsville Coop for donating supplies.
In Texas, vegan bake sales are also being held in Houston and Denton. There's a growing list of vegan bake sales for Haiti on the Post Punk Kitchen blog.
If you're interested in baking for the Austin bake sale there's information on Facebook and this thread of the VRA.